Dining Room Menu
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Bistro Plate
An assortment of cheeses, herbed olives, cured meats, and crackers |
$10 |
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Chef’s Soup of the Day
A selection of fresh ingredients prepared for tableside service |
$8 |
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Campbell House Salad
Inquire through your server for the fresh salad of the day |
$8 |
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| Summer Entreés |
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Grilled Chicken Caesar Salad
Parmesan-herb wood grilled chicken breast on top a bed of crisp romaine, tossed in house Caesar dressing |
$18 |
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Curry Shrimp Noodle
Thai rice noodles sautéed with jumbo shrimp, curry coconut sauce, fresh vegetables, herbs and chopped peanuts |
$19
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Gourmet Knee Deep Farms Burger
All natural 1/2 pound wood grilled burger with caramelized onions, cheddar, and bacon served on a house made roll with house frites and roasted red pepper ketchup |
$12 |
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Grilled Chipotle Chicken Breast
Wood grilled chicken breast covered with chef’s special chipotle BBQ sauce, topped with green onions and cilantro, served with crispy polenta and seasonal vegetables |
$20 |
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Campbell House Vegetarian Triangle
Seven grain rice mixture with grilled and roasted vegetables and seasonings wrapped in phyllo, served with Mediterranean tapenade, feta cheese, and house frites
Vegan option available |
$20 |
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Cash, credit, and room charge only, Automatic 20% Gratuity for parties of 6 or more, $12 Corkage per outside bottle
For reservations, call (541) 343-1119 or e-mail campbellhouse@campbellhouse.com
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